Eatbook

Yamamoto’s Hamburg ($19.90)

Yeah Gelato just launched its 7th outlet in Jurong Point, alongside three unconventional flavour releases.

$1.80 Prawn Noodles

a new food court at Chinatown Point

50% off eVouchers

Thai Seng Fish Soup opens second outlet in Bugis

Xiao Jiao Tian opens second outlet at Wisma Atria

The Goshoku Set ($19.90++), Goshoku Aburi Set ($19.90++), 7-course omakase ($29.90++), Hokkaido Uni Promotion

Saizeriya's new menu items can be enjoyed at any of their outlets.

Casa Vostra is opening their fourth outlet at Wisma Atria, so those who work in the area can get a taste of their new outlet-exclusive menu items.

Matcha (from $7.50)

Jeju-inspired drinks and bar bites in an al fresco setting

Reopens with a limited-time 1-for-1 drink deal from 28 August to 30 August 2026 at Basement 4 of the mall.

Japan Summer Series

$19.90++ all-you-can-eat mookata buffet with over 60 items including free-flow seafood

第四家分店

Hi Bowl is a new malatang concept by the legendary Haidilao, so you know it’s going to be the real deal.

New stall at Hong Lim Food Centre

Matchaya introduces new kakigori dessert series

reopens in CBD

Hairy Crab Roe menu

Lobster Thermidor and Lobster & Wagyu Hamburg

MasterChef Singapore Season Two winner Derek Cheong has just got a proper menu upgrade, courtesy of.

Jeju pork tonkatsu

I’m Donut? is opening in Singapore

Kiap Kiap is a new fried chicken bar in Bugis

Specialty coffee stall in a food court

Decker Barbecue, known for its Texan BBQ meats, recently opened its second outlet and flagship restaurant at the Old Bukit Timah Fire Station.

28-year-old NUS graduate opens hokkien mee stall

1-for-1 Kaiho Don promotion until 31 August 2026

Pork Rib Prawn Mee is a hae mee stall in Toa Payoh

Swensen’s Unlimited is debuting a new cheese-focused menu at their three outlets: Geneo, Changi Airport T2, and VivoCity, with prices starting at $35++ and $15++ for weekday lunches for adults and children, respectively.

Matcha Expressions Afternoon Tea

新开业

新开的印尼炸鸡摊位

VE/LA opens at Changi Airport with coffee and matcha

Base Gelato is a new gelato shop in Joo Chiat by Creamier, selling specialty gelato flavours at nett prices.

AiFOKATO opens new cafe on Amoy Street

XL Samgyetang Pot

91-Year-Old Bakery In Chinatown With Orh Nee Egg Tart And More

new Matcha Series

second outlet

O/Sio is a new pasta restaurant in Tanjong Pagar

Get $2.20 Fresh Mini Buns With Over 30 Flavours

Marymount Bakehouse opens at Upper Thomson with sourdough

13 flavours of ang ku kueh, including Sweet Corn, Coconut, and Durian, priced at $1.60 each.

Chipotle Mexican Grill will open in Singapore in 2027

new restaurant

first Singapore location

Busan restaurant specialising in shareable hotstone dishes and unique makgeolli flavours

Noci Bakehouse has just opened at Orchard Gateway

Matchaya introduces new kakigori dessert series

Japan-famous bakery chain

Popular Nasi Lemak stall

Beach Road Prawn Noodle House is a prawn mee spot in Joo Chiat

Jing Herng assisted here for about a year before starting his own business

Seoul Restaurant at Conrad Singapore Orchard

hotstone steaks from $22.90++

has opened at the National Gallery with premium K-BBQ

Prawn Mee review

The pop-up is in the Isetan Scotts supermarket on Basement 1 of Shaw House, a short walk from Orchard MRT Station

Collaboration with Yo-Chi for Soya Crumble topping.

a Jalan Besar favourite known for its curry-soaked rice, braised gravy and pork chop snipped into bite-sized pieces with scissors

A famous yakitori chain hailing from Japan.

Earlier this year, we reviewed Sio Pasta, an Italian-inspired pasta restaurant by the Michelin-approved Japanese chef, Shusaku Toba.

7-course omakase ($29.90++), Aburi Engawa, Negitoro Roll

another Japanese chain outlet that has opened its doors in Singapore, specialising in Japanese hamburg

Donovan Wang's first hawker venture.

Dirty Pasta is a home-based business in Bukit Batok run by a chef with over 12 years of experience, including a stint at a Michelin-starred restaurant.

iconic bakery’s second outlet

Rituals of Kora is a matcha-focused cafe at Everton Park

brings its wok-fried noodles from Toa Payoh

cheapest prawn mee in Singapore

Coffee Break is a popular hawker stall that sells affordable cafe-style coffee!

Opened by an Australian butcher

La Levain's sister brand at Terminal 3

Kemuri BBQ is another American barbecue eatery worth a visit.

famous for its traditional claypot dishes and paper-wrapped chicken

affordable shio pan and sourdough

MT Coffee is an under-HDB matcha stand that accepts CDC vouchers.

has opened at RWS Sentosa

Kora Bakehouse is a cafe at International Plaza

serves hae mee in a robust, savoury broth

Japanese-inspired bakery in Orchard

Chilli Padi offers a $29++ Peranakan high tea.

Michelin-recognised name

Creamie Sippies Bugis has just opened a DIY banana pudding matcha bar along Bugis Street

known for its tangy, vinegar-laced noodles

New bakery serving shio pan-inspired bagels

One of the locations where 7-Eleven's Hot Food Bar is available

Michelin-recognised name

For those unfamiliar, Casa Vostra is a casual Italian dining concept by Mission Group and Chef Antonio Miscellaneo, the same chef behind La Bottega Enoteca, which is widely regarded as Singapore’s top pizzeria.

serves handmade ban mian

regulars of Hawkers’ Street Tang Plaza may recognise

for something lighter

for roast meats with rice

for a kopi

Tomato Luncheon Meat Mini Pot with Rice/Noodles ($8.80)

Long Pepper Pork ($3.90), Stir-fried Chinese Cabbage ($2.90), Marinated Chicken Dice ($2.90)

Traditional Singapore Fried Hokkien Mee ($8.80)

Lei Cha (from $6.80), Hakka yong tau foo ($1.60)

Chicken Kebab Wrap ($8)