SBS Food

“Having just returned from Sicily, I can put my hand on my heart and say they make the best ricotta cannoli in the world.” — Sofia Levin

“Co Thu Quan stands out because there are dishes on the menu here that you won't find anywhere else in Melbourne, and perhaps Australia.” — Sofia Levin

“It's an incredibly special, family-run Cretan restaurant.” — Sofia Levin

“The tacos here are the most similar to what I've eaten in Mexico, but its regional specials, like tacos de birria from Guadalajara, are what excite me the most.” — Sofia Levin

“I'm yet to find a dining experience anywhere else in Australia that makes me feel more like I'm in Japan.” — Sofia Levin

“It's BYO, the kitchen closes at midnight and I love how the electric atmosphere feels more Bangkok than Bourke Street.” — Sofia Levin

“CIBI is a Japanese cafe and retail space that I frequent.” — Sofia Levin