Michelin 3-star · Central · Hong Kong
Amber is Richard Ekkebus's dining room on the seventh floor of The Landmark Mandarin Oriental in Central, holding three Michelin stars and a green star. Since 2018 the kitchen has cooked without butter, cream or most dairy — a rebuild Ekkebus made after his own health scare, and unusual for a French-rooted restaurant at that level. The four naming it here aren't all chefs: two cook, one runs a bar, one is a sommelier who stages restaurants around the world.
order: Uni & Caviar
bartender & founder, The Diplomat (Central)
chef, Chilli Fagara (Hong Kong)
It's a true culinary masterpiece that reflects the chef's unmatched skills.
Said on Tatler Dining · watch
chef-founder, Dieci (Central)
sommelier & founder, We Are ONA
Three stars. A green star. King Richard, we call him.
Said on Fork Lore · watch
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Published 2026-08-19