chef, Le Colvert (Sai Ying Pun) · 11 picks
Where does Guillaume Sejourné eat in Hong Kong? Guillaume Sejourné has named 11 places in Hong Kong: Pane e Latte, Table, OZONE | The Ritz-Carlton, Hong Kong, Liao Za Lie, The Diplomat Hong Kong and 6 more. Each one is listed below in their own words, with the source.
Guillaume Sejourné is the chef at Le Colvert, the small French dining room in Sai Ying Pun built around duck — three French breeds, whole-bird cookery, pressed duck as its signature — which the Michelin Guide picked up within a year of opening. Asked where he eats in Hong Kong on his own time, he named eleven places: a Stanley bakery, a pork-belly bun counter in Causeway Bay, a hotel bar with the whole city underneath it.
You can see the whole Hong Kong. It looks super nice.
Said on Fork Lore · watch
It's super nice. The decoration is like a library and the food is matching the concept.
Said on Fork Lore · watch
They have a great selection of product. They have superb pizza.
Said on Fork Lore · watch
order: Pizza
It's a French-Mediterranean food. It's like very chill and relaxed.
Said on Fork Lore · watch
They have the best sunset in Hong Kong. It's so beautiful.
Said on Fork Lore · watch
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Published 2026-08-13 · updated 2026-10-03