Where Robert Compagnon actually eats in Paris
chef & co-owner, Le Rigmarole (11e) · 4 picks
Where does Robert Compagnon eat in Paris? Robert Compagnon has named 4 places in Paris: Mokonuts, Bistrot Des Tournelles, Sanukiya and Menkicchi Ramen. Each one is listed below in their own words, with the source.
Robert Compagnon is the chef and co-owner of Le Rigmarole, which he opened in the 11th arrondissement in 2018 with his partner, the pastry chef Jessica Yang. They cook seasonal French produce over Japanese binchotan charcoal — charcoal he imports into France himself, because nobody was bringing it in. These four picks are his, from Service95’s survey of where the city’s chefs eat.
Mokonuts
Omar and Moko just understand flavour and how to coax the best out of already amazing ingredients.
Said on Service95 · read
Bistrot Des Tournelles
Our favorite traditional French spot. The best fries in Paris, great wine, the nicest guys...
Said on Service95 · read
order: fries
Sanukiya
Sanukiya is open from 11.30am-10pm, so it's perfect for off-hours quick meals. Their fry game is on point.
Said on Service95 · read
Menkicchi Ramen
Menkicchi has the best balanced noodle-broth combination (get garlic to grate into the soup).
Said on Service95 · read
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Published 2026-09-09 · updated 2026-10-13