Morreig

Gràcia · Barcelona

Who recommends Morreig? Beatrice Casella, Ximena Pastor, Fran Agudo, Albert Raurich, Laura Veraguas and 2 more — 7 people who’d know have named Morreig in Gràcia, Barcelona, in their own words below where they gave them.

Address: Carrer de Verdi, 25, Gràcia, 08012 Barcelona, Spain
Cuisine: Bakery

Beatrice Casella

Chef and Owner, Glug · on ByChefs

Try the pan suisse at Morreig

Read on ByChefs ↗

Also named by: Ximena Pastor (Pastry Chef and Owner, L'Atelier · on ByChefs), Fran Agudo (Culinary Director, Mont Bar and Mediamanga · on ByChefs), Albert Raurich (Chef and Owner, Dos Palillos Group · on ByChefs), Laura Veraguas (Chef and Co-Founder, VER AGUAS · on ByChefs), Rafa de Bedoya (Chef, Aleia · on ByChefs), Borja G.Ordoño (Chef and Owner, Ultramarinos Marín · on ByChefs).

Nearby on GoodFinds

La Pepita Berbena Sartoria Panatieri | Pizzeria Barcelona La Pubilla Lluritu Origo Bakery Pompa SlowMov

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Last recommendation added 2026-06-23