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Yardbird

Sheung Wan · Hong Kong · Michelin 1-star

Who recommends Yardbird? Angel Chiu, VIDUR YADAV, Nana Chan, Daniel Calvert, RICARDO CHANETON and 9 more — 14 people who’d know have named Yardbird in Sheung Wan, Hong Kong, in their own words below where they gave them.

What should you order at Yardbird? The dishes the people who recommend it mention: mushroom rice, skewers, Fried corn balls, yakitori chicken, yakitori.

Address
154-158 Wing Lok Street G/F, Shops A and B, Winsome House, Sheung Wan, Hong Kong Island, Hong Kong
Cuisine
Japanese
Michelin
Michelin 1-star

Angel Chiu

Sugar King · on Fork Lore

They have this new little plate thing with a skewer on it. So good. I love stealing ideas from them.

Watch on Fork Lore ↗

VIDUR YADAV

Bengal Brothers & Zozzona · on Fork Lore

I've been going there for 10 years. Consistency of the food, the service, the ambience — definitely hats off. The dishes taste exactly the same they did in 2015.

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Nana Chan

Plantation Tea · on Fork Lore

Really cozy, happy atmosphere.

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Daniel Calvert

Sezanne Tokyo · on Fork Lore

What Matt and Lindsay have created is fantastic food, great drinks, great vibe, amazing space.

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RICARDO CHANETON

Mono · on Fork Lore

I think Yardbird is a restaurant that has the whole package.

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Lorenzo Antinori

Bar Leone · on Fork Lore

Full package — vibe, company, place, that I take people when coming from out of town.

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The vibes are always great, and the food never disappoints. I love their mushroom rice and all the skewers.

Read on Michelin Guide ↗

RICHARD EKKEBUS

on Fork Lore

I'm a huge fan of Matt and Lindsay. It's been consistent, and it's a Michelin star — so fancy enough for me!

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Agustin Balbi

Ando · on Fork Lore

The one I really, really like is Yardbird — I like the vibe, I like the people, I like the food, the whole combo.

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John Nugent

on Fork Lore

Highballs, yakitori chicken, fried corn balls — amazing.

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Dan Hong

Australian chef and television host · on Gourmet Traveller

got great tunes, it’s good for drinking Highballs and sake, and has the best yakitori in Hong Kong.

Read on Gourmet Traveller ↗

Simon Rogan

chef, L'Enclume and Roganic · on Michelin Guide

We went there in a group of four, ordered everything on the menu and had a delightful evening. The restaurant with an energetic ambience offers wonderful skewers and snacks.

Read on Michelin Guide ↗

Peter Cuong Franklin

The Vietnamese-American chef-owner of Anan Saigon · on Tatler Asia

Yardbird is always busy so I try to get a seat the bar for some tasty chicken skewers and also to catch up with Elliot Faber over sake.

Read on Tatler Asia ↗

Also named by: Keefe Chew, Uncle K.

Nearby on GoodFinds

Basmati | Taste Of IndiaDim Sum SquareElephant GroundsSIÜ SIÜTATE Dining RoomMin Jun (Sheung Wan)BabetteCat Street


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