The Relisher

“is one of my top three favorite bistros in Paris , and a spot beloved by locals.” — Boris Campanella

“I absolutely love Le Bon Georges. It is the type of experience that I expect when I go out to eat: excellent food, wine, and service in a lively, fun place. There's no set menu; the dishes reflect the fresh produce sourced from the markets that day, and you can order à la carte. I typically order the tartare de boeuf (steak tartare), a simple, classic dish.” — David Toutain

“That said, if I were to recommend something ‘British’, it would be The Wolseley. Walking in, you feel as if you’ve stepped back in time, becoming part of its history. The food is consistently excellent, whether you’re there for breakfast, brunch, lunch, or an early dinner. For me, this restaurant has always been the place to take friends when they visit London for the first time.” — Andrew Wong