singer & host, Table Manners podcast · 10 picks
Where does Jessie Ware eat in London? Jessie Ware has named 10 places in London: Rambutan, The Devonshire, The Dusty Knuckle Bakery, Jikoni, Rochelle Canteen and 5 more. Each one is listed below in their own words, with the source.
Jessie Ware is a singer and, with her mother Lennie, the host of Table Manners, the podcast that has been sitting chefs and musicians down to dinner since 2017. Her London picks here are from TopJaw’s Best of London, and run from the Devonshire’s scallops in Soho to Lahore Karahi in Tooting, which she names as her best curry.
Rambutan's crab curry and the black pork curry, amazing.
Said on TopJaw · watch
order: crab curry, black pork curry
I am going to put the Devonshire scallops in. I'm sorry.
Said on TopJaw · watch
order: scallops
Best bakery, Dusty Knuckle. I know everyone says it.
Said on TopJaw · watch
Jikoni, prawn scotch egg with banana ketchup. Stunning, gorgeous, delicious.
Said on TopJaw · watch
order: prawn scotch egg with banana ketchup
Rochelle Canteen, beautiful seasonal food, glorious. I love it.
Said on TopJaw · watch
AngloThai's tasting menu I will do again and again and again.
Said on TopJaw · watch
order: tasting menu
Then I'm going to go to Elliot's for their cheese gougeres.
Said on TopJaw · watch
order: cheese gougeres
Mountain, brilliant. And I'm not into tasting menus anymore.
Said on TopJaw · watch
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Published 2026-09-01 · updated 2026-10-22